Fruit, Low-sodium, Salad, Side dishes, Vegan, Vegetarian
Ranch-to-Table Recipe: Want to taste summer? Make this Avocado Fruit Salad with Tangerine Vinaigrette and you’ll get the crisp, sweet & tangy flavors of summer in every juicy bite. Simple to make, even easier to eat! Prep/Total Time: 25 mins Makes 8 servings...
Fruit, Low-sodium, Salad, Side dishes, Vegan-friendly, Vegetarian
Ranch-to-Table Recipe: This Tropical Avocado Fruit Salad with Honey-Lime Dressing is flavorful, refreshing, and colorful. Plus, it’s vegetarian and easy to make vegan. Did we mention scrumptious? Prep time: 10 mins. Ingredients: 1 ripe California avocado,...
Fruit, Gluten-free, Keto-friendly, Low-sodium, Salad, Side dishes, Snacks, Vegetarian
Ranch-to-Table Recipe: Avocado Watermelon Salad is an easy-to-make salad that will hit the spot – it’s fresh, colorful, and perfect for the 4th of July – and all summer long! Total time: 20 mins Serves: 4 Ingredients: 2 cups watermelon, seedless, cut into...
Dairy-free, Dessert, Gluten-free, Keto-friendly, Low-sodium, Snacks, Vegan, Vegetarian
Ranch-to-Table Recipe: Coconut Avocado Popsicles are creamy, rich, refreshing, and vegan! Prep time: 30 mins Freezing: 3 hours Total time: 3.30 hours Yields 10 popsicles Ingredients – Popsicles: 2 large ripe California avocados 14 oz canned coconut milk,...
Dairy-free, Entree, Gluten-free, Keto-friendly, Low-carb, Low-sodium, Salad, Side dishes, Vegan, Vegetarian
Ranch-to-Table Recipe: This colorful salad isn’t just delicious & healthy, it’s perfect for almost any eating plan! Paleo-friendly, gluten-free, vegan, dairy-free, vegetarian, and low-sodium. Hello, salad! Prep Time: 10 mins Total Time: 40 mins...
