Dairy-free, Entree, Gluten-free
Ranch-to-table recipe: Warm and delicious, these California-style Stuffed Bell Peppers are a healthy twist on a favorite cooler-weather meal. Avocados make this one of our favorites to serve! Total time: 60 mins Prep time: 10 mins Cook time: 50 mins Serves 5...
Breakfast, Gluten-free, Vegan-friendly, Vegetarian
Ranch-to-table recipe: The perfect weekend brunch – Avocado Quinoa Breakfast Bake. Its quinoa crust, ripe avocados, and Mediterranean flavors provide protein, calcium, vitamin A, and iron. Hello, brunch! Prep time: 15 mins Cook time: 1 hour, 5 mins Total time: 1...
Baked goods, Dairy-free, Dessert, Gluten-free, Vegan
Ranch-to-Table Recipe: We should call this “Guilt-free” Creamy Lime & Avocado Tart because it’s vegan, gluten-free, and absolutely scrumptious. Its creamy avocado coconut filling and coconut pecan crust will make it a favorite dessert! Prep Time:...
Entree, Gluten-free, Sandwiches, Vegan, Vegetarian
Ranch-to-Table Recipe: This Avocado, Strawberry & Goat Cheese sandwich is sweet & tart and creamy & delicious! Switch out the cheese to make it vegan; use your favorite GF bread and it’s gluten-free. Yum! Prep time: 5 mins Cook time: 5 mins Total...
Fruit, Gluten-free, Keto-friendly, Low-sodium, Salad, Side dishes, Snacks, Vegetarian
Ranch-to-Table Recipe: Avocado Watermelon Salad is an easy-to-make salad that will hit the spot – it’s fresh, colorful, and perfect for the 4th of July – and all summer long! Total time: 20 mins Serves: 4 Ingredients: 2 cups watermelon, seedless, cut into...
Dairy-free, Dessert, Gluten-free, Keto-friendly, Low-sodium, Snacks, Vegan, Vegetarian
Ranch-to-Table Recipe: Coconut Avocado Popsicles are creamy, rich, refreshing, and vegan! Prep time: 30 mins Freezing: 3 hours Total time: 3.30 hours Yields 10 popsicles Ingredients – Popsicles: 2 large ripe California avocados 14 oz canned coconut milk,...
