Fruit, Low-sodium, Salad, Side dishes, Vegan, Vegetarian
Ranch-to-Table Recipe: Want to taste summer? Make this Avocado Fruit Salad with Tangerine Vinaigrette and you’ll get the crisp, sweet & tangy flavors of summer in every juicy bite. Simple to make, even easier to eat! Prep/Total Time: 25 mins Makes 8 servings...
Fruit, Low-sodium, Salad, Side dishes, Vegan-friendly, Vegetarian
Ranch-to-Table Recipe: This Tropical Avocado Fruit Salad with Honey-Lime Dressing is flavorful, refreshing, and colorful. Plus, it’s vegetarian and easy to make vegan. Did we mention scrumptious? Prep time: 10 mins. Ingredients: 1 ripe California avocado,...
Fruit, Gluten-free, Keto-friendly, Low-sodium, Salad, Side dishes, Snacks, Vegetarian
Ranch-to-Table Recipe: Avocado Watermelon Salad is an easy-to-make salad that will hit the spot – it’s fresh, colorful, and perfect for the 4th of July – and all summer long! Total time: 20 mins Serves: 4 Ingredients: 2 cups watermelon, seedless, cut into...
