Sorvete de Abacate (Avocado Ice Cream)

Ranch-to-Table Recipe:  Sorvete de Abacate -or Avocado Ice Cream- is an easy-to-make Brazilian treat that is avocado-based and super delish!

• Prep time: 4 mins
• Yields 6 servings

Ingredients:

• 2 cups of mashed avocados
• 1 can of condensed milk
• 2 tablespoons of lime juice
• 2 tablespoons of sugar

Directions:⁣

• Put all ingredients into blender and beat until creamy.
• Place in a container in the freezer, until it hardens – about 4 hours.
• Scoop it out & enjoy 🙂

⁣🥑 Get the creamiest, most delicious avocados for this recipe from Rossi Ranch Avocados – order online today!⁣⁣⁣⁣