Chipotle Lime Avocado Salad

Ranch-to-Table Recipe: Chipotle Lime Avocado Salad is fresh, bright, vegan, and deliciously healthy – perfect for summer!

• Prep/Total Time: 15 min.
• Serves: 4

Ingredients:

• 1/4 cup lime juice
• 1/4 cup maple syrup
• 1/2 teaspoon ground chipotle pepper
• 1/4 teaspoon cayenne pepper, optional
• 2 medium ripe California Avocados, peeled and sliced
• 1/2 medium cucumber, peeled and chopped
• 1 tablespoon minced fresh chives
• 2 large tomatoes, cut into 1/2-inch slices

Directions:

• In a small bowl, whisk lime juice, maple syrup, chipotle pepper and, if desired, cayenne until blended.
• In another bowl, combine avocados, cucumber, and chives.
• Drizzle with dressing; toss gently to coat.
• Serve over tomatoes.

🥑 Order premium California Avocados for this recipe from Rossi Ranch – delivered farm-fresh to your door!